Practice

Food Law

From farm to table, every stage of the production and distribution cycle involves regulations that intersect with business strategy. To help you mitigate risk, respond to challenges, and capture opportunities, the lawyers of Hogan Lovells combine insiders’ knowledge with hands-on practical advice.

Representative experience

Represented the National Restaurant Association for more than 25 years in understanding and applying federal menu labeling rules.

Assist American Frozen Food Institute for 35 years in developing and implementing regulatory and policy strategy before FDA and USDA.

Advised the International Dairy Foods Association and drafted comments on FDA’s supplemental proposed rules to implement the FDA Food Safety Modernization Act.

Advising Grocery Manufacturers Association on the rapidly emerging issue of food biotechnology.

Sponsorships and Speaking Engagements

Food Marketing Institute's Legal, Regulatory, and Compliance Conference

Steven Steinborn and Samantha Dietle will present at the Food Marketing Institute's 2019 Legal, Regulatory, and Compliance Conference, which addresses the changing laws and regulations food ...

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Sponsorships and Speaking Engagements

International Dairy Foods Association's Regulatory RoundUP conference

Partner Joseph Levitt and senior associate Veronica Colas presented at the International Dairy Foods Association's Regulatory RoundUP conference on 5 June.

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Hogan Lovells Publications

The A-CBDs of registering hemp-related trademarks: New guidance from the USPTO LimeGreen IP News

Brand owners seeking to register cannabis-related trademarks take note: the U.S. Patent and Trademark Office (USPTO) recently issued guidance regarding the effects of the 2018 Farm Bill on...

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Hogan Lovells Events

FSMA Intentional Adulteration Vulnerability Assessments Training Course

On May 31, Hogan Lovells will offer an important training program on conducting a vulnerability assessment under the Mitigation Strategies to Protect Food Against Intentional...

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Sponsorships and Speaking Engagements

American Bar Association's Regional CLE Program: Ninth Annual Food & Supplements Workshop

Partner Maile Gradison Hermida presented on "Managing a Nervous Beast: Navigating FDA Preventative Controls Inspections in High Risk Manufacturing Environments" at the American Bar...

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Hogan Lovells Publications

CBD at TTB: TTB issues new industry circular on hemp-derived ingredients in alcohol beverages A Seat at the Table

Many food and beverage companies are assessing the use of hemp-derived ingredients in their products in light of the 2018 farm bill provisions excluding "hemp" from the definition of...

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