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State and Federal Food-Labeling Reforms Impose Unappreciated Complexities and Compliance Challenges
18 May 2018
Food product labels are under intense scrutiny from consumers, regulators, class action lawyers, and non-governmental organizations (NGOs). Demands for more information, as well as changes to or prohibitions on labels’ use of certain terminology, are on the rise.
But do label-reform advocates fully appreciate the legal and regulatory complexities and burdens food-labeling revisions impose on the industry, especially when those changes involve state-specific rules? Martin Hahn and Samantha Dietle discuss in the Washington Legal Foundation’s Legal Backgrounder.
Authored by Martin Hahn & Samantha Dietle.
Washington, D.C.
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