We use cookies to deliver our online services. Details of the cookies we use and instructions on how to disable them are set out in our Cookies Policy. By using this website you agree to our use of cookies. To close this message click close.

Key implications of FSMA for food packaging suppliers

September 2012

Food Safety Playbook

On January 4, 2011, President Barak Obama signed into law historic food safety legislation - the FDA Food Safety Modernization Act (FSMA). The law has two major themes: prevention and accountability. Prevention means that food companies need to have controls in place during manufacturing to assure the safety of their products and to prevent problems (not just react to them after-the-fact). Accountability means that food companies are accountable to the Food and Drug Administration (FDA) to help ensure that their suppliers are making safe ingredients.

Read: "Key implications of FSMA for food packaging suppliers" by clicking the above link.

The team

Loading data