COVID-19 and employment liability considerations for food and beverage companies

In light of a recent wrongful death action brought against a major retailer related to an alleged workplace COVID-19 infection, businesses with continuing operations are concerned about potential liability risks they may face as a result of COVID-19.

In this webinar, partners Michael Kidney and George Ingham discussed the liability risks that businesses face (including tort liability and workers' compensation), as well as steps businesses can take to mitigate those risks.


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