Published Works
United States food safety law developments of interest for European food companies Die Ernährung, 05/06.2000
17 December 2020
CounselDusseldorf
Email anna.glinke@hoganlovells.com
Phone +49 211 13 68 0
LanguagesGerman, English, Italian, French
Practice groupIntellectual Property, Media, and Technology
Anna Glinke has 15 years' experience as an IP lawyer. She has litigated numerous trademark, unfair competition and IP licensing disputes for her clients, and she is also experienced in drafting and negotiating license agreements.
The protection and enforcement of trade secrets is another focus of her work. She advises her clients in setting up robust structures for the protection of their trade secrets and represents them in court proceedings if trade secrets have been stolen or misused .
Anna read law at the universities of Trier, Rome and Münster and holds a Ph.D. in European Law. She frequently speaks at seminars on IP topics.
Included for Intellectual Property law
Edition Best Lawyers™ in Germany
Education
University of Münster, 2000
University of Rome “La Sapienza”, 1997
Trier University, 1996
Memberships
German Association for the Protection of Intellectual Property (GRUR)
Representing a global flooring manufacturer in a multinational licensing dispute.
Representing a manufacturer of construction products in an arbitration involving licensing and trademark infringement claims
Advising a pharma company in a trade mark and licensing dispute
Representing a chemicals company in a mulitnational dispute over the theft of trade secrets
Advising on the design of advertising campaigns for pharma companies and food manufacturers
Developing a trademark and labeling strategy for a food manufacturer in connection with the launch of new product line
Representing a leading food manufacturer in its Europe-wide enforcement of trademark rights
Published Works
17 December 2020
Sponsorships and Speaking Engagements
3-5 November 2020
Insights
Registered Content
31 October 2019
Hogan Lovells Publications
18 October 2019
Webinar
03 April 2019 | 3:00 PM - 3:45 PM (CET)
Awards and Rankings
22 June 2018