Events and webinars

A Seat at the Table | Food & beverage regulatory recap: Looking back at 2021 and into 2022

On Wednesday, December 15, 2021, the Hogan Lovells Food & Beverage team hosted the final webinar in our 2021 A Seat at the Table series.

Practice Forum Food Labeling

Maile Hermida and Anna Glinke will present the session "Food Labeling in the U.S. – What is different from EU law" and discuss the basic requirements for food labeling in the U.S.,...

Top COVID-19 considerations for the food industry

On Monday, 23 March, the Food and Beverage team at Hogan Lovells will hold a webinar to discuss the main issues the food industry needs to consider now and in the future during the COVID-19 ...

MABWA, SEBWA, SABWA Convention & Trade Show

Maile Hermida will speak at a bottled water convention co-hosted by the Mid America Bottled Water Association, Southeastern Bottled Water Association, and the South Atlantic Bottled Water...

Consumer Brands Association Legal Forum 2020

Food Law partners Maile Hermida and Martin Hahn will present at the Consumer Brands Association, formerly known as Grocery Manufacturers Association, Legal Forum in February 2020.

FSMA Intentional Adulteration Vulnerability Assessments Training Course

On May 31, Hogan Lovells will offer an important training program on conducting a vulnerability assessment under the Mitigation Strategies to Protect Food Against Intentional Adulteration...

American Bar Association's Regional CLE Program: Ninth Annual Food & Supplements Workshop

Partner Maile Gradison Hermida presented on "Managing a Nervous Beast: Navigating FDA Preventative Controls Inspections in High Risk Manufacturing Environments" at the American Bar...

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