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Today, FDA issued a new guidance document that provides retailers with some flexibility from labeling requirements for shell eggs in order to facilitate the distribution of eggs during the COVID-19 pandemic.
This guidance provides a basis for retail food establishments to sell unlabeled cartons or flats of shell eggs during the public health emergency if the retailer meets certain requirements, detailed in this post.
Authored by Elizabeth Fawell, Brian Eyink, Veronica Colas and Samantha Dietle.