Today, FDA issued a new guidance document that provides retailers with some flexibility from labeling requirements for shell eggs in order to facilitate the distribution of eggs during the COVID-19 pandemic.
This guidance provides a basis for retail food establishments to sell unlabeled cartons or flats of shell eggs during the public health emergency if the retailer meets certain requirements, detailed in this post.
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Authored by Elizabeth Fawell, Brian Eyink, Veronica Colas and Samantha Dietle.
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